Tuyo Rice
Ingredients:
- 2 tablespoon cooking oil
- 2 tablespoon chopped garlic
- 1/4 cup fried shredded tuyo
- 4 cups cooked rice
- 1/2 diced tomatoes
- 1/8 grams MAGGI Magic Sarap
- salt to taste
- Heat oil. Saute garlic until golden brown.
- Add tuyo, rice and tomatoes. Cook for another 3 minutes.
- Season with MAGGI Magic Sarap and salt to taste. Serve immediately.
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